The Bar D Hog Farm, Eakly, Oklahoma - This is a picture of a hog
house that is equipped to handle 1100 head of hogs. |
This shows the length of the hog houses, Eakly, Oklahoma. |
This is the backside of the hog houses. The houses are equipped
with large fans to keep air circulating through the hog houses. Eakly, Oklahoma. |
Five-acre lagoon, the waste that goes into the lagoon comes from the hog houses. this creates large odor problems, plus the odor
from the hog houses in very strong. Eakly, Oklahoma. |
Hogs that remain in the hog house. The rest have already been hauled
to market. The average weight of a hog ready to go to market is about 300 lbs. Eakly, Oklahoma. |
Hog pens before cleaning with Miracle II products. Eakly, Oklahoma. |
Fast clean up by using Miracle II. Eakly, Oklahoma. |
The management of Bar D Hog Farms states this is the cleanest and the easiest that the hog houses ever been to clean using Miracle
II products. Eakly, Oklahoma. |
It's unbelieveable to Bar D hog Farm what Miracle II products have done for odors in the houses. Eakly, Oklahoma. |
No chemical disinfectants are necessary which would destroy any biologicals that were present in the pits and lagoons and they do
not want those destroyed. Eakly, Oklahoma. |
The control of the odor was so impressive that the family washed their laundry and hung it in the hog house to dry on a rainy day.
Eakly, Oklahoma. |
Left is the manager of the installation, JJ and and A.C. Dromgoole is on the right, A.C. is a Tech. Rep. of Biological doing a field
study of ODOR CONTROL. Eakly, Oklahoma. |
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Left to right: Joe Newman, Stan Irvin, and Clayton Tedeton at the Pork Council Conference in Oklahoma city.
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